lentil cottage pie recipe

Add onion and garlic cook for 3 minutes or until translucent. 1a b Boil the lentils and diced potatoes simultaneously.

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Chop up your veggies and prep for the mash potatoes.

. Serve portions of your lentil cottage pie with a nice big squirt of brown sauce. Reduce the heat to medium. To make the lentil shepherds pie. A true shepherds pie recipe is made with lamb.

Your recipes are 22 this holiday week. In this recipe we have removed the mince altogether and opted for a vegetarian sauce. Pre-heat oven to 200C180C fan forced. Get full Lentil Cottage Pie Recipe ingredients how-to directions calories and nutrition review.

A twist on your classic cottage pie we use a naturally sweet kumara topping and have added lentils carrots spinach to deliver a nutrient packed mince mixture. Remove from the heat stir in the spinach and let it wilt. 2 Mash the potatoes. I had some leftover small red potatoes and green lentilsa vegan shepherds pie sounded perfect.

Add in the onion carrots. My spouse usually likes ground turkey in shepherds. Heat oil over medium heat in a heavy-based oven-safe 4L 16 cup pot. You wont find meat in this cottage pie but you will find plenty of flavour from all the fresh veggies and lentils not to mention the crisp potato topping.

Rate this Lentil Cottage Pie recipe with 800 g medium new potatoes quartered 40 g butter 1 medium brown onion chopped finely 1 garlic clove crushed 415 g crushed tomatoes 1 cup vegetable stock 1 cup water 2 tbsp tomato paste 13 cup dry red wine 23 cup red lentil 1 medium carrot. Add lentils tomatoes stock herbs and Worcestershire sauce to the pot. Ingredients in Lentil Shepherds Pie. 3 Meanwhile place the potatoes in a separate saucepan and cover with water.

They also have other names like dark speckled lentil or french lentils or french green lentils. Spoon the lentil mixture into a medium pie dish and top with the champ. Scatter over the cheese and smoked paprikaPlace the dish onto a baking sheet and bake the pie for 25-30 minutes or until. We love this delicious go-to recipe - its perfect to make ahead of time freeze and use within 3 months for an easy go-to meal.

I like to use. Check the sauces consistency see below Moist juicy. Heat the oil in a large frying pan or skillet over medium-high heat. A quick and easy shortcrust pastry as well as the pie filling itself.

This recipe for Beef and Lentil Cottage Pie might look a bit long though thats only because its two recipes in one. Add celery carrot and mushrooms to the pot and cook for a further 5 minutes. The pie is topped with deliciously crispy and cheesy mash. Season and simmer covered for 3540 minutes over a low heat until the carrots and swede are tender and the lentils have softened.

Bring to the boil then reduce the heat cover and simmer for 25 minutes until the lentils are tender and the liquid is reduced stirring occasionally. Weve used tinned lentils to speed up the cooking times and help you get this in the oven in time for dinner. Scrumptious vegan cottageshepherds pie. 3 Incorporate the fats butter and cream seasonings and.

Stir in the lentils tomatoes sun-dried tomato paste and stock. The difference is that shepherds pie is made using minced lamb and cottage pie uses minced beef. If you use ground beef it actually becomes a cottage pie and in this case were using lentils to replace the. Enter lentil cottage pie and Ive found the ultimate feel-good potato topped dinner.

Add the dried lentils and mix really well then add the crumbled stock cube and the boiling water and stir well.

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